lundi, décembre 22, 2008

Fried Shrimp, Mozzarella and Bacon Rolls

Fried Shrimp, Mozzarella and Bacon Rolls

I had to clear my freezer and saw a packet of made-in-Singapore frozen spring roll wrappers. Found frozen shrimp, always have bacon in the fridge, bought some mozzarella, added a touch of balsamic vinegar, salt and pepper and voilà - Fried Shrimp, Mozzarella and Bacon Rolls.



But must double the spring roll wrappers for each roll (as the mozzarella gives out liquid when fried) and watch how you do the frying.

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