Omelette Rice

Omelette Rice

Comfort food.

Omelette Rice.

Made with Japanese sushi rice (seasoned as for making sushi e.g. 7vinegar : 4sugar : 1salt : 1/2sake).

Eggs, sugar, mirin, milk, salt and pepper.

Only cook one side of the omelette. Spoon cooked sushi rice on top just as the top part of the omelette is going to be cooked. Sprinkle toasted sesame seeds on top and if you wish (not me), seaweed thins.