Hong Kong Island seen from Avenue of the Stars (Kowloon) |
I mentioned somewhere that I've travelled quite a bit in the past few months. Not as much as Hub for work, nor as much as this Singaporean GF of another friend who apparently travels to Singapore every month just for a hair cut.
One memorable trip I made recently was with my younger sister D in September. We are Lotus and Phoenix, with 4 years between us. I think we sometimes fail to realise how time truly flies, and how we tend to procrastinate in so many ways, not just in things we have to do physically. Though I try to return to Singapore every one to two years, D and I have not seen each other much in the last 19 years and before you know it, we are fat Obasans with a number of kids each in tow.
The idea was to meet up somewhere for a quick getaway: away from our daily chores, endless duties and routines, away from the grumpy Hubs, the demanding, ungrateful kids and in her case, the cook-the-same-food-everyday FIL.
No, we didn't go to HK to shop. When you have as many kids as we do to feed and educate, shopping is no longer a priority. And when you have husbands who are ready to pounce on yet another "unnecessary" purchase, you prefer to indulge in stuff that you can ingest and digest quickly leaving minimum evidence behind for scrutiny. When you are already padded like us, a few extra kilos at the end of a short trip wouldn't make much of a difference either (there, I caught your thought!).
Wanchai on HK Island |
We met at the airport in HK and stayed at the OZO WESLEY in vibrant Wanchai. The boutique hotel was renovated in 2013, the room was simple and modern. Hotel lobby smelled of detergent most of the time though which I found disturbing as we all know it could be cancerous. Conveniently located between Admiralty and Wanchai with a tram stop just in front.
Our room at Ozo Wesley, Wanchai |
But we were there just before sunset and it was the most beautiful moment of the day for admiring HK Island opposite. I was actually pretty awed by the colours facing me, colours reflected by the buildings as the sun started to go down. And it was always lovely breathing in the sea breeze, knowing that there would be no need to prepare dinner nor supervise the kids' homework nor hurry to make oneself charming for the Hubs.
HK like most important cities is easy to explore on foot and it is recommended that one take in the sights and smells by taking one's time to do so. The island has lots of good things to eat that one would probably discover by chance as one is wandering around.
HK like most important cities is easy to explore on foot and it is recommended that one take in the sights and smells by taking one's time to do so. The island has lots of good things to eat that one would probably discover by chance as one is wandering around.
Some of our snacks, Sift has great cupcakes! |
We came across the famous Mak Noodles as we made our way to Ashley St and needless to say sat down promptly to gobble down a tiny bowl each of the springy egg noodles in its rich broth. A few steps down the street we saw a famous dessert shop and also settled down for a little something - all that before our planned dinner at Ned Kelly's Last Stand!
It's kind of unfathomable when you are Singaporean to make plans and not stick to them, so of course we had our dinner of burger and chips and everything's that greasy in the Australian pub run mainly by Filipinos.
The highlight of the evening starting from 9:30pm (but Happy Hour finishes at 9) is always the jazz band and I wanted D to hear them play. The English leader works as a manager in Ocean Park in the day (and he's married to a Singaporean, by the way) and sings/plays in the band most evenings. Heard he has been doing this for a few decades now.
On the evening we were there the band was pretty small, but I was told during an earlier visit that at certain times of the year they were perfectly capable of sitting 16 musicians where there were currently 6 or 7!
You don't have to pay a cover charge to hear the band play nor do you have to eat, but you have to order a few drinks, of course, in order to be able to sit in. The food is usually quite decent in the pub so I actually just make a point to dine there before the jazz.
D and I speak Cantonese so HK wasn't complicated for us, in fact I welcome the opportunity to practise the dialect as it makes me feel nostalgic for our parents' home. HK seems very modern on the one hand, and also so broken down here and there, like Singapore such a very long time ago. I like this mix very much, the way the old and the new co-exist and I also feel comfortable there because we share a British colonial past with many shared references (not to forget street/building names). However, I think they are also much more Chinese than us. The only darker-skinned folks you see around are the Indonesian and Filipino maids. And under many bridges you find old Chinese ladies hitting photos with shoes and slippers - like in that ghost movie I last watched when I was in Singapore.
It's kind of unfathomable when you are Singaporean to make plans and not stick to them, so of course we had our dinner of burger and chips and everything's that greasy in the Australian pub run mainly by Filipinos.
Dinner, cocktails and jazz at Ned Kelly's Last Stand |
On the evening we were there the band was pretty small, but I was told during an earlier visit that at certain times of the year they were perfectly capable of sitting 16 musicians where there were currently 6 or 7!
You don't have to pay a cover charge to hear the band play nor do you have to eat, but you have to order a few drinks, of course, in order to be able to sit in. The food is usually quite decent in the pub so I actually just make a point to dine there before the jazz.
The Star Precinct in Wanchai with its little boutiques and restaurants |
The next morning my dear friend and ex-neighbour J met us in the hotel lobby and took us out for a walk and we ended up having dim sum at the famous Maxim's in City Hall. As usual we ate a little too much too fast, wanting to order everything we saw in the carts. I have to admit that at such a moment, I think the Hub is pretty awesome because I know that he can usually afford to pay the bill. The afternoon was spent walking around Times' Square and we ended up in a diner near our hotel for an almost home-cooked dinner that was quite delicious. We are very fond of simple meals too, you listen to the waiters banter and gossip in Cantonese and you try to remind yourself not to give them any reason to scold you.
With J at Maxim's, the soy bean curd with ginger syrup was divine! |
Neighbourhood diner near our hotel |
Saturday's highlight was lunch at L'Atelier de Joel Robuchon. Hub insisted on inviting us to lunch there and we accepted his invitation graciously. The Head Chef had left to set up his own restaurant a few months ago and the second Chef was about to leave for Singapore MBS. The food was fine and creative as usual and we even had nice cocktails to go with it. I always make sure to request for a seat away from the entrance as I dislike having my back to the door, and this time we didn't go for the longest set menu as we were hoping to keep some space in the stomach for other stuff later in the day. Still, the meal was filling and we couldn't finish the petits fours at the end of the meal. Merci, mon chéri!
The CBD (love the trams) |
L'Atelier de Joel Robuchon, 3* Michelin in HK |
The potato puree was made with ratte potatoes imported from France |
Needless to say it was important to walk off the calories, and I think I forced things a little too much and poor D ended up with a very inflamed ankle before the end of the day. We've taken the escalators to the Mid Levels, taken a look at Lan Kwai Fong, walked to PMQ and spent some time looking through the little boutiques there, even took in an Hermes exhibition that was quite amazing. They don't do things in half measures, so you get to touch the fabulous leather, admire one of their artisans at work, and dream your way through all the bags and shoes and gowns. Actually I'm still not at all quite a fan of the famous Birkin or Kelly, though I rather like their leather boots and suitcases.
Around the escalators leading to the Mid-Levels |
The red door frame was part of Man Ho Temple, looked kind of eerie from the outside |
I am vague about the geography but I know that it's somewhere between Central and Sheung Wan, and it's also on the way to Man Ho Temple which is near an antiques street and the Holiday Inn Express I've stayed in once with Hub. I'm very fond of the Sheung Wan area though recently I read an article about it being kind of haunted because of its past, but well I guess it makes it all the more exciting as such.
PMQ (and one of its toilets) |
We didn't buy anything at PMQ because much of the stuff was actually quite expensive and probably too original for us. A French company was selling perfumed underwear for men, for example. Releases the good stuff during contact with perspiration...
D is crazy about this Chocolate Rain |
Hermes exhibition |
FOC and very well done |
At the same time, what she's doing is a dying art as it costs too much to maintain this kind of standards and systems. All those major houses like Prada, BV, SF all claim to only make their leather goods in Europe, but my Chinese neighbour made his fortune making part of SF's shoes here in China and a friend who used to work for Prada in Shanghai told me she suspected that part of the manufacturing was done here in the South, but all very hush hush, of course.
Under Bridge Spicy Crab in Wanchai |
Had a lovely time catching up with her, really miss those days when we would lunch out together almost every week with F as well. J returned to HK last December and F left a few days ago for the USA...I've just lost my 2 good friends in Shanghai, probably almost time for me to leave too.
Voila a quick weekend getaway in HK for 2 sisters and we agreed that we should make a habit of it and do this again.