mardi, novembre 17, 2009

Home-made Squid Ink Tagliatelle

Squid Ink Tagliatelle

Squid Ink Pasta is not something that you can easily find in the supermarket or in restaurants where we live. Now that I know how to make it myself, I can have it anytime I want it. Not that it's good news for the diet.

Will cook this batch with prawns this evening. Hub looked at the drying pasta (all over the kitchen) and said that he would like to learn how to make them too. Said it normally costs so much to buy them fresh, so it's really good that I know how to make it myself now.

Squid Ink Pasta in the making

Am stuck with Baby Girl, she has a fever and all. I think half the school is ill. We haven't heard anything about the flu vaccination in this country. But it's normal, we're in Italy.

2 commentaires:

  1. Wow, your tagliatelle looks awesome! Do you actually do the kneading by hand or do you have a kneading machine? I doubt that I will have so much patience to knead it smoothly.

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