Grilled Dumpling Noodle Soup

Grilled Dumpling Noodle Soup

This is the kind of food that I crave and can eat all the time. Sad, isn't it? After a decade of Michelin-noted restaurants, gourmet cooking classes etc.

But nothing gives me more satisfaction than a simple bowl of noodle soup. This one is composed of left-over grilled dumplings from a Chinese takeaway, left-over Bak Kut Teh soup, thick rice vermicelli and fried onions from Ikea. So shiok!