tag:blogger.com,1999:blog-21346417.post317670278050407242..comments2023-10-06T15:56:43.065+02:00Comments on East meets West: Thick Peanut Soup 花生糊Beau Lotus 涟http://www.blogger.com/profile/07357356510646043072noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-21346417.post-7915059442130195502011-06-03T11:14:24.728+02:002011-06-03T11:14:24.728+02:00I actually prefer black sesame paste and almond pa...I actually prefer black sesame paste and almond paste too, but peanut is cheaper here haha.Beau Lotus 涟https://www.blogger.com/profile/07357356510646043072noreply@blogger.comtag:blogger.com,1999:blog-21346417.post-68506871029786376692011-06-03T05:43:31.802+02:002011-06-03T05:43:31.802+02:00Serene, I remembered those days too. My favourite...Serene, I remembered those days too. My favourite is sesame paste and 花生糊. I truly agree with you that those were so authentic and now those avail is far from that standard. A pity of commercialisation. <br /><br />Once my throat heals, I might attempt almond paste. :)Edithhttps://www.blogger.com/profile/12743536843148739774noreply@blogger.com